- To clear away heat and moisturize the lung
- Relieve cough and resolve phlegm
- Detoxify and reduce swelling
- Main lung heat cough; pulmonary tuberculosis; scrofula; scrofula.
Bawang Runfei Decoction has the functions of clearing heat and moistening the lungs, relieving cough and resolving phlegm, detoxifying and reducing swelling, controlling lung heat cough and tuberculosis. It is a soup suitable for adults and children to drink.
使用方式 How to use
肉类建议：药材汤：用1.5升—3升的水（随个人喜欢）煮至沸腾，倒入材料，用大火煮10分钟后，转小火再煮2—3个小时。可加上肉, 红枣, 盐会更加鲜甜。
Meat suggestion: Herbal soup: boil with 1.5 liters to 3 liters of water (as you like) until it boils, pour in the ingredients, cook on high heat for 10 minutes, then turn to low heat and cook for 2-3 hours. You can add meat, red dates and salt to make it more fresh and sweet.
Medicinal soup: Boil with 1 liter of water until it boils, pour in the ingredients, cook for 5 minutes on high heat, then turn to low heat and cook for another 55 minutes.
适合人士 Suitable for
- 密闭置阴凉干燥处保存 (注: 内附有防潮剂, 请勿食用)
- 素食者可食用, 炖煮时无需加肉类
- Don't put too much salt
- Be careful to skim off the oil slick
- The medicinal materials should not be soaked, just washed
- After the meat is washed, it can be put into the pot with the herbs
- Store in an airtight, cool and dry place (Note: Moisture-proof agent is included, do not eat)
- Vegetarians can eat, no need to add meat when stewing
- Sulfur free product
- Pure natural herbs
- No added coloring
- No added preservatives
- No artificial additives added
- Edible for vegetarians
1 Pack = 1-4 people